CoolSteam Crab, Mussels and Lobster Cooker.

Low-Temperature Continuous Steam Seafood Cooking Equipment. The World is Cooking in our CoolSteam Systems improving their profit per pound. More than 260 CoolSteam Systems Operating Globally in Seafood, Nuts, and Vegetables. The CoolSteam® continuous steam cooker technology dramatically and permanently changed the way the world cooks seafood with our patented low temperature, forced convection cooking.